- Rice wine is a traditional Chinease folk snack with a history over thousand years in China.
- The rice leaven ferments quickly, helping us to find the taste of rice wine in our memory.
- The rice wine starter contains carefully-selected ingredients, contributing to mellow and sweet taste.
- 1 bag(8g) can make rice wine(Mijiu) of 4-5kg with high purity and stable quality.
- Chinese time-honored brand with a profound history for over 30 years.
Rice wine is a traditional Chinease folk snack with a history over thousand years in China.